Watermelon Rind – 20 oz.
Tangy, delectable, and diverse-our specialty since l947! A perfect accompaniment for beef, pork, fish, and poultry dishes…adds zest to tuna salad, sauces, and dressings…or, can be cubed and wrapped in bacon for sumptuous hors d’oeuvres. So delicious, the first cookbook published in the U.S. contained a recipe for Sweet Pickled Watermelon Rind.
Refrigerate after opening
Ingredients: watermelon rind, corn syrup, sugar, water, vinegar, salt, spices
Try slicing these on your next pizza! Sweet, golden and waxy, these Greek classics are mildly hot with disctictively tart flavor. Super popular for salads, sandwiches and garnishes.
Ingredients: Peppers, water, salt, vinegar
Fresh, sun-dried tomatoes are a wonderful addition in breads, pastas, and dishes. Sun dried tomatoes are rich tasting and intensely tomato flavored.
Ingredients: sundried tomatoes, soybean oil, olive oil, vinegar, salt, garlic, spices
Spicy, colorful mix will add color and loads of flavor to any salad or sandwich or if your brave enough try on their own
Ingredients: hot peppers, water, vinegar, salt