Sweet inspiration… Our pickled pepper preparation packs a peck of piquant paradise sooo pleasing to the palate. Perfect for gourmet recipes or as a delicious condiment. Peter Pipers’s prize provision.
The best pickled peppers around – an antipasto salad is incomplete without them!
5
out of 5
Reviewfoxgrey1 –
:
I like these very much, but not quite as much as the peppadews or horseradish chips. these work great in sandwiches as well as salads. I am almost at the end of the 1/2 gallon I bought.
5
out of 5
Reviewsemo61864(verified owner) –
:
The perfect sandwich topper or salad addition…or just gobble them straight from the jar…there is no wrong way to enjoy these ….except maybe as an ice cream topping…
A revival of historic taste from a simpler time when fresh-picked vegetables were preserved by pickling rather than steam canning. The vibrant flavors and textures of yesteryear are captured today in our Old South recipe.
Refrigerate after opening
Ingredients: green beans, water, vinegar, salt, natural flavors
This sweet treat is perfect for salads and as an accompaniment to grilled pork chops. Old South Pickled Beets are so flavorful that you won’t be able to eat just one!
A deliciously healthy snack! From garden to table. We take fresh Cauliflower, Carrots, Celery, and Sweet Peppers and steep them to perfection for a fresh, crunchy, and tangy delight. Use this as a side or just keep it around to munch on.
Review Keira (verified owner) – :
The best pickled peppers around – an antipasto salad is incomplete without them!
Review foxgrey1 – :
I like these very much, but not quite as much as the peppadews or horseradish chips. these work great in sandwiches as well as salads. I am almost at the end of the 1/2 gallon I bought.
Review semo61864 (verified owner) – :
The perfect sandwich topper or salad addition…or just gobble them straight from the jar…there is no wrong way to enjoy these ….except maybe as an ice cream topping…