Sweet onions mix beautifully with a splash of balsamic vinegar to create a chunky onion spread with a slight finish of heat.
This spread is a perfect pairing with meat, cheese or a toasted baguette appetizer. Also try it as a base for a goat cheese pizza.
110z, Kosher, Gluten Free
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Not that bad
A savory combination of red wine and garlic adds to the versatility of this tomato based sauce that puts the spotlight on the roasted red peppers. Use for appetizers, with crostinis, or on pasta.
Mix with sour cream or cream cheese for a dip, combine with mayo for a sandwich spread, serve with cheese and crackers, or stir into pastas, soups and casseroles.
11.4 oz Kosher, Gluten Free
Seasoned diced tomatoes are blended with roasted red peppers and onions for a sophisticated and versatile dip. Kosher. Gluten Free. 11.4oz
Spread softened goat cheese on a toasted crostini and top with this dip for an elegant appetizer. Mix with plain couscous for a speedy side dish.
As beautiful as it is flavorful. With roasted vegetables and pineapple, and a hint of passionate mango, you’ll revel in its range as a finishing sauce. 12.7 oz Kosher, Gluten free.
The secret to the brand new BIG BASIL Marinara Sauce is that they only use fresh, sweet basil, and add it in at the very end of the simmer. Packed with 10x the basil. Adds wonderful high notes to the BIG RED “mother sauce”.
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