The secret to the brand new BIG BASIL Marinara Sauce is that they only use fresh, sweet basil, and add it in at the very end of the simmer. Packed with 10x the basil. Adds wonderful high notes to the BIG RED “mother sauce”.
Voted best sauce in the country by the Wall Street Journal in a blind taste. This has to be the best red sauce I have ever tried that comes from a jar, and I’m born and raised in NYC. Made in an Italian area from the Freshest of Jersey tomatoes, this is THE BEST when it comes to marina. This is a quality product that has been sold locally at the farmers market, and is finally expanding nation wide.
Roasted pineapples, mangos and the robust flavor of habanero peppers and combined for this tropical dip with subtle heat. Suggested Uses: Try this delicious and quick appetizer. Pour dip over cream cheese and serve with crackers or pita chips. *All-Natural *Kosher *Gluten Free* 12.7 oz