Alaea Red Sea Salt
Alaea Hawaiian Sea Salt is the traditional salt used in Hawaii to season and preserve. It contains purified Alae clay which is high in minerals and gives the salt a mild taste. Try mixing the coarse salt with herbs and use as a spice rub; it seals in the natural moisture of meats. The fine grain can be used as a replacement for ordinary table salt.
Grain Size: Fine
Uses: Finishing, salads, meats, seafood, sauces/soups
Characteristics: High mineral content, all natural, Kosher
Ingredients: Sea salt, purified Hawaiian Alae clay
Product of: Hawaii, U.S.A.
weight .20 lb. 3.2 oz.