11
February
2013

Pickles and Brie Grilled Cheese

This looks too good to be true, think how good it will taste with Pickle Licious pickle!

 

Pickles and Brie Grilled Cheese

makes 2 sandwiches

Print this Recipe!

4 slices sourdough bread

2 tablespoons whole grain mustard

8 sliced bread and butter pickles

1/3 cup pickled red onions

4 ounces brie cheese

butter for grilling

Spread two slices of bread with whole grain mustard.

One the two other slices of bread, spread the Brie (rind and all).  Top with sliced pickles and pickles red onions.  Sandwich the mustardy slice of bread atop the pickled sliced of bread.

Place 1 scant tablespoon of butter in a nonstick skillet.  Turn the heat to medium and melt butter.  Add sandwiches to the pan and cook until both sides are golden brown, flipping once.

Remove from the pan and allow to cool on a clean cutting board for 2 minutes.  Slice in half and serve immediately.

Read more at http://joythebaker.com/2013/01/pickles-and-brie-grilled-cheese/

Author: Picklelicious
Posted in: News

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