Catering

Pickle spear platter – $35

Includes full sour, half sour, Kosher dill, Sour tomatoes in center with Marinated mushrooms, Sweet red pepper filets and Pitted Kalamata olive garnish.

Or, choose 4 items: Full sour, Half sour, Kosher dill, Sweet pickle chips, Sweet chili chips, Hot and spicy full sour, Hot and spicy half sour, Horseradish

Pickled sour tomatoes, pink tomatoes when available.

Pickles chip platter – $20

Choose 3-6 Items (comes in 6 sectional platter not shown)

Full sour, half sour, Kosher dill, Sweet pickle chip, Sweet chili, Hot and spicy, Horseradish.

Garnished with Marinated mushrooms, Sweet red pepper filets and Pitted Kalamata olives.

Pickled sour tomatoes, pink tomatoes when available.

Olive platter – $40

Choose up to 6 Items (comes in 6 sectional platter not shown)

Cerignola, Pitted Kalamata, Mediterranean Mix, Hot and Spicy Mix, Black Greek, Oil cured,  Alex’s sundried olive mix, Carol’s lemon zest

Stuffed Olives – Garlic, Pimento, Almond, Jalapeno

Tapenade, Black Paste, Green olive paste, Sundried Tomato

Dip platter – $40

Choose 4 Items

Hummus — regular, lemon-garlic, horseradish, sundried tomato, sweet pepper, hot pepper, Kalamata

Paste – sundried tomato, green olive, black olive

Stuffed Grape Leaves (sold in-store only)

Tapenade

Condiment platter – $40

Choose 4 Items (comes in 6 sectional platter not shown)

Peppers — hot pepper mix, sweet red pepper filets, peppadews

Marinated mushrooms, Taylors hot and spicy mushrooms, or artichokes

Giardiniera

Saurkraut

Sun-Dried tomatoes

Stuffed Grape Leaves (sold in-store only)

Tapenade