Watermelon Rind – 20 oz.
Tangy, delectable, and diverse-our specialty since l947! A perfect accompaniment for beef, pork, fish, and poultry dishes…adds zest to tuna salad, sauces, and dressings…or, can be cubed and wrapped in bacon for sumptuous hors d’oeuvres. So delicious, the first cookbook published in the U.S. contained a recipe for Sweet Pickled Watermelon Rind.
Refrigerate after opening
Ingredients: watermelon rind, corn syrup, sugar, water, vinegar, salt, spices
Fresh, sun-dried tomatoes are a wonderful addition in breads, pastas, and dishes. Sun dried tomatoes are rich tasting and intensely tomato flavored.
Ingredients: sundried tomatoes, soybean oil, olive oil, vinegar, salt, garlic, spices
Magical. These are not unlike potato chips, eat one…and you’re under the spell. A lot better for you, though. Serve some up at your next party and watch them vanish in a puff of smoke. Humongous flavor among us!
Ingredients: mushrooms, water, vinegar, soybean oil, olive oil, spices, salt, lemon juice
Sauerkraut is an excellent source of Vitamin C and lactobacilli (as found in yoghurt). Our Sauerkraut is raw and made by fermentation
Ingredients: fresh cabbage, water, salt
Vegan, Gluten Free, GMO Free, MSG Free
Sweet inspiration… Our pickled pepper preparation packs a peck of piquant paradise sooo pleasing to the palate. Perfect for gourmet recipes or as a delicious condiment. Peter Pipers’s prize provision.
Ingredients: peppers, water, vinegar, salt, sugar